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Food and Journeys

A delicious assortment of food recipes inspired by my journeys.

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fall

Two servings of German Potato Soup (Kartoffelsuppe). Both creamy potato soup servings are garnished with spring onions.

German Potato Soup (Kartoffelsuppe)

Closer shot at a plate of Mixed Mushrooms with White Wine, with some bread rolls on the side.

Mixed Mushrooms with White Wine

Baked Fennel with Parmesan & Cream on a baking dish. Comfort food does not have to be pasta or meat all the time. This is a healthier alternative! This baked vegetable is also great as a side dish for roasted or grilled meat!

Baked Fennel with Parmesan & Cream

A bowl of German Lentil Soup with Frankfurters. This lentil soup is so easy to make, and also be a complete meal on its own. Serve it with some crusty bread and you would have a vegetable soup, as well as a sausage soup, all in one!

German Lentil Soup with Frankfurters

A stack of German Apple Fritters. These fried apples are great for dessert or snack, and you can make them the whole-year round!

German Apple Fritters (Apfelküchle)

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I’m Neriz and this is my blog. I am originally from Manila, Philippines, but I have been living in Stockholm for years. I love cooking, traveling, and reading, not necessarily in that order, but it all depends on the time of the day, and the day of the week ;-)
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Popular Posts

Swedish Almond & Cardamom Mini Cakes on a cooling rack.
Swedish Almond Tart
A side shot of an entire Tuscan Apple Cake, showing a bowl of apples in the background and a glass of sweet wine.
Sicilian Sesame Seed Cookies (Biscotti Regina), ready for serving.
Feature image for Salt & Pepper Pork Belly
Overhead shot of Italian Cream Filled Pastry (Pasticciotto), with a cup of coffee and a shot of espresso on the side.
Overhead shot of a pot of Calabrese-Style Meat Sauce (Ragu alla Calabrese)
Overhead image of a pot of French Cauliflowe Soup, and a ladle of soup, for serving.

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